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Vigor & Health Hong Kong Style Almond Powder健康活力港式杏仁茶(有机厨坊)
Product Range
PROMOTION/VALUE PACK
(29)
Cereal and Powder Drink 谷粉冲泡饮品类 (35)
Functional/Health Food 技能/保健食品 (23)
Oats and Grains燕麦与杂根类 (17)
Salt and Seasoning盐与调味品 (22)
Biscuit, Snack, Dried Fruits, Dried Food饼干/零食类/果干/干粮 (29)
Coffee, Tea & Ginger Drink咖啡,茶与姜饮 (11)
Sauces and Jam 酱料与果酱类 (10)
Vinegar 醋 (4)
BEANS豆 (3)
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Vigor & Health Hong Kong Style Almond Powder健康活力港式杏仁茶(有机厨坊)
P049/IND079U03
RM65.00
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Product Description
杏仁不是普通的坚果;它们拥有丰富的历史,深植于许多文化。它们起源于中国,在周朝被视为'五谷'之一。杏仁从中国传播到世界其他地方的历程始于汉代,当时通过臭名昭著的'丝绸之路'引入波斯。从那里,它逐渐传播到世界其他地方,如今,杏仁在全球享受着广泛的欢迎,是各种美食的重要组成部分。
杏仁有两种主要类型:甜杏仁和苦杏仁。每种类型都有其独特的特点和用途。苦杏仁以其药用特性而闻名,而甜杏仁则在烹饪中备受青睐。它们的甜美、温和的味道使它们非常适合制作甜点、烹饪或作为一种清爽的饮料。
使用香港风味杏仁粉的方法如下:您需要将200-250毫升温热水(约70-90摄氏度)与2.5茶匙(30克)的杏仁粉混合在一起。搅拌至光滑。搅拌比例可以根据您的口味进行调整。为了增添更浓郁的味道,您还可以将其加入牛奶、豆浆、燕麦奶,甚至加入您的能量汤中。
杏仁粉也可以添加到各种甜点中,并根据您的喜好,可以冷热两种方式享用。这种多功能性使我们的香港风味杏仁粉成为您厨房不可或缺的食材。
Product Features
Made of selected Wild Sweet Chinese Almonds.
It provides health beneficial unsaturated fatty acids, minerals, vitamins, and protein.
Great to protect our LUNGS from environmental (air) pollutions
It has a smooth texture, characteristic odor, and mild nutty flavor.
It is mixed with handmade brown crystal sugar.
Suitable for vegetarians.
Ingredients
Sweet Almond
Handmade Brown Crystal Sugar
Direction for use:
1-3 serving per day. Hong Kong Style Almond Powder is good for everyone in your family as a breakfast, a snack or a supper
Mix 200-250ml of warm-hot (about 70-90⁰c) water with 2.5 tsp ( 30 grams) of Hong Kong Style Almond Powder. Mix until smooth, mixing ratio can be changed according to your own preference. It can be added in milk, soybean milk, oat milk, or energy soup.
It can be added in all kinds of desserts and can be served cold or hot
Net Weight
600g
Country Origin
Taiwan
产品说明
产品特色
精选中国天然南杏仁,精心研磨而成。
杏仁含蛋白质、维生素、矿物质等以及丰富的不饱和脂肪酸,帮助人体健康。
杏仁茶辅以手造冰糖调味,醇厚的杏香,微甜的口感。
日常润喉,温补之用。女性养颜美容。
為天然润喉圣品,保护我们的肺部免受环境(空气)污染 。
全素可用。
成分
天然南杏
手造红冰糖
*本产品含有对特殊过敏体质者致过敏性南杏成分。
食用说明
每日建议食用1-3次,是适合全家大小早餐,宵夜,点心或作为下午茶的天然美味饮品。
每次约30公克港式杏仁茶,冲泡200-250c.c.热开水,可添加与牛奶,豆浆,燕麦奶或精力汤等饮品,脚板均匀即可食用,可依个人喜好调整添加量。
可与港式杏仁茶,添加西米露,汤圆,芋泥,红豆,芝麻糊等,作为夏日凉品或冬季热补之用。
净重
600公克
原产地
台湾
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